Recent Episodes
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Ep. 111: The Newlywed Game with Rebecca Foxman & Dave
Apr 28, 2025 – 55:24 -
Ep. 110: Farah Stacy Is All Around Philly
Apr 21, 2025 – 01:16:33 -
Ep. 109: Spring’s Hottest Restaurant Openings with Michael Klein
Apr 14, 2025 – 55:23 -
Ep. 108 Jessica Boyington Declares the Best Happy Hour in Philly
Apr 7, 2025 – 01:09:26 -
Ep. 107: Spring Training and Stylish Bites
Mar 31, 2025 – 01:02:53 -
Ep. 106: Merch Madness Round 1 and Fish Talk with Fishtown Seafood
Mar 24, 2025 – 01:06:30 -
Ep. 105: Merch Madness Announcement and Annoying Influencer Quirks
Mar 17, 2025 – 42:50 -
Ep. 104: Philly Steps Up Its Bread Game with Nish Patel
Mar 10, 2025 – 01:17:08 -
Ep. 103: Dave’s Soda Taste Test Challenge
Mar 4, 2025 – 01:01:37 -
Ep. 102: The Perfect Oyster with Sweet Amalia
Feb 24, 2025 – 59:08 -
Ep. 101: The 50 Best Restaurants in Philadelphia, plus Tasties Best Bites
Feb 18, 2025 – 01:10:06 -
Ep. 100: Relive The Tasties, Philly’s Most Delicious Party
Feb 10, 2025 – 01:02:06 -
Ep. 99: Why We Love Hoagies with Liberty Kitchen
Jan 27, 2025 – 01:23:20 -
Ep. 98: New Year, New Feasts, and New Restaurants in Philly for 2025
Jan 20, 2025 – 59:39 -
Ep. 97: Where Is Philly's Best Meatball? Alicia Vitarelli Tells All
Jan 14, 2025 – 01:12:25 -
Bonus Episode! Chocolate Talk With G Love with Christopher Curtin of Eclat
Jan 7, 2025 – 30:10 -
Ep. 96: Food Trends That Should Die in 2025
Dec 30, 2024 – 48:35 -
Ep. 95: Pastries, Pizza and Porchetta with Kelsey Bush and Sara May
Dec 23, 2024 – 01:10:17 -
Ep. 94: Philly History with a Twist with Founding Footsteps
Dec 16, 2024 – 57:43 -
Ep. 93: Philly’s Freshest Crab & The Tastiest People’s Choice Awards
Dec 9, 2024 – 40:44 -
Ep. 92: Pizza, Baklava and More Tasties Nominees
Dec 2, 2024 – 45:51 -
Ep. 91: Tasties Nominees and Award Winning Cheese
Nov 26, 2024 – 01:18:04 -
Ep 90: It’s Turkey Time with Delicious City
Nov 18, 2024 – 59:55 -
Ep. 89: Beverage Branding Master Steven Grasse
Nov 11, 2024 – 59:56 -
Ep. 88: Dining Destinations and the New Eater App
Nov 4, 2024 – 54:06 -
Ep. 87: Craig LaBan Reviews Philly’s Ever Evolving Food Scene
Oct 28, 2024 – 01:12:35 -
Bonus Episode: The Tasties – Philly’s Premier Restaurant Awards Show for Chefs and Hospitality Stars
Oct 23, 2024 – 16:02 -
Ep. 86: Dave’s IHOP Nightmare, Halloween Costumes, and Scary Good Eats
Oct 21, 2024 – 52:44 -
Ep. 85: Adult Spaghetti-O's, Spinal Jelly, and Chef Dane Demarco
Oct 14, 2024 – 54:11 -
Ep. 84: Wyatt Piazza’s Kiddo is Both Playful and Sustainable
Oct 7, 2024 – 54:02 -
Ep. 83: Happy Freaking 3rd Birthday To Us!
Sep 30, 2024 – 01:03:57 -
Ep. 82: It’s Dinnertime with the Paffuto Boys
Sep 23, 2024 – 52:25 -
Ep. 81: The Philly Foodie Wedding of the Century & Brazilian Adventures
Sep 16, 2024 – 01:03:10 -
Ep. 80: The Birds, Beans, and Brazilian Food
Sep 9, 2024 – 57:23 -
Ep. 79: The Culinary Curiosities of Roxanne and a Voi•ãge Giveaway
Sep 2, 2024 – 01:05:50 -
Ep. 78: An Oyster Surprise with Gary McCready
Aug 26, 2024 – 37:50 -
Ep. 77: Midnight Pasta with Natalia Lepore Hagan
Aug 19, 2024 – 59:58 -
Ep. 76: Dave’s Buffet Tips and the QR Code Menu Debate
Aug 12, 2024 – 43:06 -
Ep. 75: An Italian Sausage Kingpin and His Mexi-Korean Best Bite
Aug 5, 2024 – 52:27 -
Ep. 74: The Bear Breakdown, and Eli’s Confession
Jul 29, 2024 – 51:41 -
Ep 73: Behind the Scenes - Opening of Provenance with Chef Nich Bazik
Jul 22, 2024 – 59:30 -
Ep. 72: Hot Dogs, Dumplings and Banana Ketchup
Jul 15, 2024 – 01:03:12 -
Ep. 71: Ethiopian Fried Chicken with Mebruka Kane of Doro Bet
Jul 8, 2024 – 01:09:05 -
Ep. 70: Fiore's Philly Summer Dining Tips
Jul 1, 2024 – 52:44 -
Ep. 69: Life-Changing Pastries with Robert Toland, Baking Master Winner
Jun 24, 2024 – 55:20 -
Ep. 68: Savoring the Summer (with TWO Giveaways)
Jun 10, 2024 – 01:15:22 -
Ep. 67: Philly Beer Week Shenanigans with Varga Bar's Rich Colli and To Go Cocktail Memories
May 27, 2024 – 01:27:53 -
Ep. 66 Liz Grothe of Couch Cafe is Fearlessly Silly and Talks Her Scampi Journey
May 13, 2024 – 01:32:40 -
Ep 65: Josh Eats Philly talks Tacos, Brunch and Social Media
Apr 30, 2024 – 01:17:13 -
Ep. 64 Jen Carroll and Billy Riddle Announce a Philly Food Tour
Apr 15, 2024 – 01:42:44
Recent Reviews
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MikeCDee54Hosts Have FunBeyond being informative and quite relative to the restaurant and food scene in Philly; Eli ,Dave and Marissa seem to have so much fun with one another on the show. It is a very casual laid-back platform and I’m glad it is transcribed because you can take notes and go to all the great places they mentioned. They have really created a great little community.
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SbyrwaLove this podcast.I am always excited to hear the latest. The interviewers are always on point sharing new things to try. The humor and commentary are genuine. The sound goes high and low and high again. I am always adjusting my volume to listen. Not sure if that is a podcast issue or the Apple podcast download settings.
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CaponemangLOVIN ITHow did I just discover this podcast? Been listening to Chef Radio for a while & somehow missed this! Anyway LOVE the content even though I don’t live in Philly anymore. BUT! FYI the volume is weird. It’s like your voices are kinda low (so I crank the volume) but if anyone laughs it’s deafening! Like shockingly loud. I dunno. Just so u know.
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globalroutesPhun Philly PhoodGreat show. Only complaint…I’m sorry but please work on audio levels. I listen in car and usually need to put volume at max but then sometimes the volume blasts up. Not everyone has the same mic level. Love the content!
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Derby SanchezFood suggestionI love this podcast being a lover of all foods from around the world. I’d love to see Marissa check out the Southeast Asian Outside Market at FDR. It’s quite a treat! And bonus! Lots of greenery available for an instant picnic! Just bring a blanket and buy all the food from the market!
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LMBFJBGreat podcastI love this podcast and look forward to listening to it every new episode. They highlight the dining scene in Philadelphia so well and the episode guests are always a great addition.
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Ellie3514Love itSuch a fun and informative podcast. Not sure why this didn’t exist sooner!
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JerG89Keep tryingListen. I think the format is good, the hosts are fine, and I keep listening each week BUT you need to try a little harder. Listing the same old owners and same old restaurants that everyone who can read knows about doesn’t help the scene. Maybe consider veering off the beaten path and not mentioning Vetri, Schulson and Solomonav in every episode. Also Vetri is a transphobe and shouldn’t be platformed all over town. It would be nice if their was food media that wasn’t just another Laban and Klein recap. You 3 can do a great job and I hope you find a lane!
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SimbaNicMiss the cityWith Covid my husband and I don’t go into the city as often as we use to. This is a great podcast to hear what it going on. It would be cool if you guys could reference suburban finds too. Maybe even food truck, brewery/distillery news. Fall is one of the best times to experience Philly food. Can’t wait for the next episode. Cheers!
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llahnmMcGhie from SeattleGreat podcast! I’m looking forward to your next.
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ArletteespDelicious city phillyI love this!! Can’t wait for more episodes!
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mhinksonExcellent Philly Good scene discussionLoved the format, can’t wait to here more on these folks take on the Philly food scene , favorite bites and new spots to hit
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Sam Kap ComedyGreat Philly Food Show!Fantastic new show featuring the Philly food scene. The hosts are fun to listen to and have unique perspectives on the food scene here. Great new show!
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